#beta-lactoglobulin

Beta-lactoglobulin

Protein in cow and sheep milk

β-Lactoglobulin (BLG) is the major whey protein of cow and sheep's milk, and is also present in many other mammalian species; a notable exception being humans. Its structure, properties and biological role have been reviewed many times. BLG is considered to be a milk allergen.

Sat 18th

Provided by Wikipedia

Learn More
0 searches
This keyword has never been searched before
This keyword has never been searched for with any other keyword.