Coprococcus eutactus

Species of bacterium

Coprococcus is a genus of anaerobic cocci which are all part of the human faecal flora, but rarely seen in human clinical specimens. "Coprococcus includes those gram-positive, anaerobic cocci that actively ferment carbohydrates, producing butyric and acetic acids with formic or propionic and/or lactic acids. Fermentable carbohydrates are either required or are highly stimulatory for growth and continued subculture." - Lillian V. Holdeman & W. E. C. Moore. The genus is bio-chemically closely related to Ruminococcus, and phylogenetically to the genus Lachnospira.

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