#dal_dhokli
Dal dhokli
Indian dish
Daal dhokli is an Indian dish common in Rajasthani and Gujarati cuisine, made by boiling wheat flour pieces in a toor dal stew. A similar preparation is called varanfal, or chakolyaa in Marathi. It is commonly pronounced Dar Dhori in Gujurati. In some household traditions it is made out of leftover dal.
Mon 12th
Provided by Wikipedia
This keyword could refer to multiple things. Here are some suggestions:
0 searches
This keyword has never been searched before
This keyword has never been searched for with any other keyword.