Drupe

Fleshy fruit with hard inner layer (endocarp or stone) surrounding the seed

In botany, a drupe is a type of fruit in which an outer fleshy part surrounds a single shell of hardened endocarp with a seed (kernel) inside. Drupes do not split open to release the seed, i.e. they are indehiscent. These fruits usually develop from a single carpel, and mostly from flowers with superior ovaries.

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