#karides_güveç
Karides güveç
Turkish shrimp dish
Karides güveç is a shrimp dish in Turkish cuisine. It also contains tomato, tomato paste, garlic, onion, chili pepper and optionally mushroom. It is usually cooked and served in croks or relatively smaller sized güveçs, by adding melted kaşar on top of the dish.
Sun 10th
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