#kashiwa_mochi
Kashiwa mochi
Japanese confection
Kashiwa mochi is a wagashi of white mochi surrounding a sweet anko filling with a kashiwa (oak) leaf wrapped around it. Unlike the cherry blossom leaf used in sakura mochi, the oak (kashiwa) leaf used in kashiwa mochi is not eaten and used only to symbolize the prosperity of one's descendants.
Mon 3rd
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