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#list_of_food_origins

List of food origins

Some foods have always been common in every continent, such as many seafood and plants. Examples of these are honey, ants, mussels, crabs and coconuts. Nikolai Vavilov initially identified the centers of origin for eight crop plants, subdividing them further into twelve groups in 1935.

Sat 15th

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List of food origins Lists of foods List of food plants native to the Americas List of culinary herbs and spices List of dried foods List of fast food restaurant chains List of foods with religious symbolism List of American foods Food Protected designation of origin
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