Low-nutrient, low-chlorophyll region

Aquatic region of low-nutrient concentration

Low-nutrient, low-chlorophyll (LNLC) regions are aquatic zones that are low in nutrients and consequently have low rate of primary production, as indicated by low chlorophyll concentrations. These regions can be described as oligotrophic, and about 75% of the world's oceans encompass LNLC regions. A majority of LNLC regions are associated with subtropical gyres but are also present in areas of the Mediterranean Sea, and some inland lakes. Physical processes limit nutrient availability in LNLC regions, which favors nutrient recycling in the photic zone and selects for smaller phytoplankton species. LNLC regions are generally not found near coasts, since coastal areas receive more nutrients from terrestrial sources and upwelling. In marine systems, seasonal and decadal variability of primary productivity in LNLC regions is driven in part by large-scale climatic regimes leading to important effects on the global carbon cycle and the oceanic carbon cycle.

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