#luganega
Luganega
Italian fresh pork sausage
Luganega is an Italian fresh sausage made with pork. It is a traditional food from Lombardy, Veneto and northern Italy and is usually rolled up to appear like a snail. However, the sausage is originally from Southern Italy, deriving from the Italic tribe called the Lucanians, which lived in Basilicata and Calabria in pre-Roman Italy. Lucanian soldiers spread the sausage called Lucanica to Rome and from there to other parts of the Latin-speaking empire, where it survives in many languages in similar form, for example, the Portuguese Linguica.
Mon 15th
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