Međimurska gibanica

Međimurska gibanica(pronounced [mɛdʑǐmuːrska 'ɡibaŋitsa]; Međimurian layer cake) is a type of gibanica or layer cake originating from Međimurje County, Croatia. It is made of filo pastry and four fillings: nuts, fresh cheese, poppy seeds and apples, as well as of many additional ingredients. It is a traditional dish, especially popular in Northern Croatia, rich in flavour and full of calories, a delicacy which is an integral component of Croatian cuisine.

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