Minestra di ceci

Italian soup based on chickpeas

Minestra di ceci is an Italian soup made with chickpeas as a primary ingredient. Dried chickpeas that have been soaked or canned chickpeas may be used. Additional ingredients can vary, and may include foods such as salt cod, chestnuts, artichoke, potato, tomato, pasta and cabbage, among others. Soup base ingredients may include olive oil, garlic, onion, carrot and celery, among others.

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