Punugulu

Indian snack food

Punugulu(పునుగులు) or Punukkulu is a snack and common street food in Vijayawada, Guntur and a few coastal districts of Andhra Pradesh. Punugulu is a deep-fried snack made with rice, urad dal and other spices. They are often served with peanut chutney, known as palli chutney, coconut chutney, tomato chutney, verusanaga chutney or toordal chutney known as Kandhi Pachadi, or they can be served with capsicum peanut chutney. They are also very popular in Hyderabad.

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