Qaraqorut

Qaraqurut is a highly acidic brittle dairy product, made by dehyrating sour whey. It appears eponymously black and is produced in Iran, Afghanistan, Tajikistan and other Central Asian countries. Lighter variants and variants made from other kinds of whey do exist. It is sometimes merely called qārā compare Azeri: قارا, black.

This keyword could refer to multiple things. Here are some suggestions: