#u_cumbitu
U cumbitu
Traditional Calabrian meal for Saint Joseph's Day
U cumbitu 'i San Giuseppi, also known as u mmitu 'e San Giuseppe, or u banquettu around Catanzaro, is a custom in the Calabria region, southern Italy, in which lagane e ceci, a pasta dish containing chickpeas, is shared among families and neighbours on Saint Joseph's Day.
Sun 19th
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